Farls

Still going strong on my cooking challenge. I have cooked my way through at least a quarter of the first Home Made book and started adding other books to my challenge to cook as versatile as possible. I will only post some of what I make because on one hand most of it tastes good but is not looking that photogenic. On the other hand I do forget to take a picture most of the time and I also don’t think all these food pictures without recipes are that interesting.

Today we made something that was really delicious and looked good as well. We actually wanted to go out for a picnic, but as we were putting on our shoes thunder and lightning started as we haven’t heard before in Berlin. So we had an indoor picnic instead.

These Farls (kind of like blini’s but made with potato) with herb crème fraiche and salmon were sooooo delicious that I had to made a post with them. The girls absolutely loved them and almost didn’t leave me some. I’m writing this post a few weeks later and have made them two more times already when we had people coming over and everybody loves them!

Want to make them? Recipe can be found here